Beef Barley Soup is incredibly easy and so delicious! Loaded with nutritious veggies, tender beef and plump barley, it’s a complete meal in a bowl! This homemade beef barley soup can be made ahead of time and freezes well making it the perfect family dinner! Ingredients: Water 9-10 cups Onion half cup chopped Pearl barley 1 … Read more
a rich and flavorful broth. This hearty soup is perfect for a cozy family dinner or a festive gathering. The meatballs, made with a mix of ground meat and rice, are simmered in a delicious tomato-based broth along with vegetables, creating a dish that is both satisfying and nourishing. Ingredients For the Meatballs: 1 pound … Read more
Immerse yourself in the comforting embrace of a culinary masterpiece with the Slow Cooker Taco Pasta Stew. This hearty dish combines the warmth of a slow-cooked stew with the vibrant flavors of classic taco seasoning, creating a symphony of tastes that lingers on the palate. As this delectable concoction simmers in the slow cooker, the … Read more
Creamy Hungarian mushroom soup is perhaps the best mushroom soup you’ll ever gonna try! It’s simply bursting with flavor, and the velvety texture makes it very difficult to stop at a single bowl. I’m a massive fan of mushrooms, and I love them in everything, from this scrumptious mushroom bourguignon to soups, risottos or pasta … Read more
Ingredients: 2 medium carrots 2 medium zucchinis 2 medium potatoes 1 onion 1 cup of green peas (fresh or frozen) 1 red bell pepper (optional for added flavor and color) 1-2 garlic cloves, minced 1 tablespoon of olive oil or any cooking oil 1 teaspoon of dried herbs (like thyme or oregano) Salt and pepper … Read more
Vegetable Hamburger Soup: This hearty and comforting vegetable hamburger soup is a delightful symphony of flavors and textures, perfect for a nourishing meal. It begins with a robust base of ground beef, browned to perfection to bring out its rich, savory essence. The beef adds a depth of flavor and a satisfying heartiness to the … Read more
Creamy Parmesan Tuscano Soup Ingredients: 1 tablespoon olive oil1 sweet onion, diced4 garlic cloves, mincedKosher salt and pepper, to taste1 tablespoon tomato paste1 teaspoon dried basil½ teaspoon dried oregano¼ teaspoon dried thyme1 (14-ounce can) fire-roasted Instructions: 2 (14-ounce cans) cannellini beans, drained and rinsed4 cups vegetable or chicken stock1 parmesan rind1 cup heavy cream½ … Read more
Seafood Chowder Recipe: Ingredients:¼ cup butter1 medium onion, diced1 teaspoon Old Bay seasoning¼ teaspoon thyme¼ cup all-purpose flour1 stalk celery, sliced1 carrot, sliced1 pound potatoes, peeled and cubed½ cup corn5 cups seafood or chicken broth½ cup white grape juice 8 ounces white fish (such as cod, salmon, tilapia, or haddock), chopped into pieces8 ounces scallops12 … Read more
Slow Cooker French Onion Soup is a soul-warming classic that marries the rich flavors of caramelized onions, savory broth, and melted cheese. This timeless comfort dish is crafted with patience and attention to detail, allowing the ingredients to meld together slowly over an extended cooking time. The star of this recipe is undoubtedly the onions. … Read more
Finely slice the onion here. Dice the yellow, red, and green peppers into tiny, consistent bits. Carrot should be grated coarsely on a grater. Peel the potatoes then cut them into little pieces. Cooking the soup: Prepare the onions sautéed. Over medium heat, sprinkle olive oil in a big saucepan. Add the chopped onion; sauté … Read more
