π©βπ³Β How to Make It
- Preheat toΒ 375Β°F (190Β°C)
- Grease aΒ 9Γ13-inch baking dish
2οΈβ£Β Make Meatloaf Mixture
- Mix beef, onion, garlic, breadcrumbs, ketchup, Worcestershire, thyme, salt, pepper
- Combine well
3οΈβ£Β Layer & Assemble
- Place half the potatoes in dish
- Shape meat into a loaf, place on potatoes
- Cover with remaining potato slices
4οΈβ£Β Bake
- Cover with foil and bake forΒ 45 mins
- Remove foil, top with cheese, bake anotherΒ 10β15 minsΒ until golden and bubbly
5οΈβ£Β Serve
- Cool slightly, garnish with parsley
- Slice and serve warm
π½οΈΒ Tips & Twists
- Add a layer of sautΓ©ed mushrooms or spinach for depth
- UseΒ smoked cheddar or pepper jackΒ for extra flavor
- Swap ground beef for ground turkey or lamb for variety